A Flavorful Reset with Chef Bobbie: Korean Beef Bowl, Egg Drop Soup & Homemade Ice Cream Sandwich

At Movara, nourishing your body doesn’t mean sacrificing flavor—and Chef Bobbie is here to prove it! In this week’s cooking demo, she’s serving up a delicious trio that brings comfort, balance, and a hint of indulgence to your plate.

🌿 Korean Beef Bowl – Packed with lean protein, vibrant veggies, and a savory-sweet sauce that’s full of flavor (but light on guilt), this dish is a guest favorite for good reason.

🥣 Egg Drop Soup – Simple, soothing, and satisfying. This classic gets a healthy twist without losing any of its warmth or taste.

🍪 Homemade Ice Cream Sandwich – Yes, dessert is on the menu! Chef Bobbie shares how to make this fun treat using wholesome ingredients that will leave you smiling—not sluggish.

Looking for a fresh, easy lunch idea this summer? Our California Turkey Wrap is the perfect go-to. Packed with lean protein, creamy avocado, and crisp veggies, it’s light, flavorful, and comes together in minutes. Whether you're meal-prepping for work, feeding a crowd, or need something quick and healthy for the kids, this wrap checks all the boxes. Make it ahead, roll it up, and enjoy a delicious, no-fuss lunch anytime!