by Movara's Editorial Team | Sep 29, 2022 | Desserts, Food & Recipes, Holidays, Recipes
Ready or not the holidays are coming! And lucky for us, that means delicious and actually nutritious food and sweets, if you plan and prepare! Try this healthier 5 ingredient ice cream recipe and you won’t be disappointed. Pumpkin Spice Ice Cream makes 12...
by Movara's Editorial Team | Sep 20, 2022 | Breakfast Items, Food & Recipes, Recipes
Breakfast at Movara is ALWAYS delicious and nutrient-dense, but our guests have their favorites and most requested dishes. These three always come out on top 🙂 Movara’s Crunchy Granola makes 5 servings 3 ½ cup steel cut oats ⅓ cup kashi or gluten free cereal flakes...
by Movara's Editorial Team | Aug 29, 2022 | Food & Recipes, Recipes
Movara’s Southwest Quinoa Bowl is a favorite dish here at the resort… packed with flavor, this tasty bowl satisfies even the pickiest of eaters. Quinoa is a great base for bowls or salads because it is nutritious and soaks up the flavors of dressings and...
by Movara's Editorial Team | May 27, 2021 | Food & Recipes, Recipes
Mahi Mahi Tacos Makes 4 servings INGREDIENTS 16 ounces Mahi Mahi (white fish) 8 corn tortillas Marinade for Mahi Mahi: 1⁄8 cup lime juice 1 teaspoon chili powder 1⁄2 teaspoon cumin 1⁄2 teaspoon salt 1⁄4 teaspoon black pepper Garnish: 1 cup...
by Movara's Editorial Team | Jan 7, 2021 | Breakfast Items, Food & Recipes, Recipes
Makes 4 servings. 4 slices “Dave’s” killer bread 1 avocado, smashed 4 poached eggs 12 Roma tomatoes, sliced ¼ cup arugula salt and pepper to taste First, cook the eggs as desired. Toast bread and spread ¼ of the avocado on the bread. Layer on the tomatoes and...
by Movara's Editorial Team | Sep 18, 2020 | Food & Recipes, Vegan / Plant-based
Buddha Bowl makes 6 servings 3 cups cooked quinoa or rice 3 cups roasted sweet potato 1 1⁄2 cups garbanzo beans 6 cups sauteed rainbow chard 6 handfuls of bean sprouts or pea microgreens 6 pickled radish, sliced 6 teaspoons sesame seeds 6 tablespoons red...
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